Friday, November 30, 2012

Cinnamon Cheese Squares


Cinnamon Cheese Squares

Ingredients:
2 cans Crescent Rolls
2 (8oz) Cream Cheese - softened
1 3/4 cup Sugar
1 tsp Cinnamon
1/4 cup Butter - melted


Spray 9 x 13 pan with cooking spray.  Press one can of crescent rolls onto bottom of a 9x13 pan.  Press seams together.  Mix together 1 cup of sugar and cream cheese.  Spread mixture over crescent rolls.  Please 2nd can of rolls over mixture.  Mix together butter, cinnamon  and 3/4 cup of sugar.  Spread mixture on top layer of rolls.  Bake at 350 degrees for 30-35 min.  Serve right out of the oven or place in the refrigerator and serve cold!




Tips and Tricks

  • Make sure seams on bottom layer are sealed together well.  This will prevent the cream cheese from seeping through.
  • This recipe works best when baked in a glass or stone dish.


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